Harry’s Dolce Vita

Luciano and Felix made our dining experience unforgettable! Felix, the waiter, was attentive and ensured everything ran smoothly, while, Luciano, the manager on duty, was an absolute gem. Both were incredibly knowledgeable about the menu, Felix & Luciano went above and beyond to address my partner’s allergies with care, offering perfect recommendations. Their kindness, professionalism, and genuine attention to detail made us feel truly valued. We couldn’t have asked for better service!

🌟🌟🌟🌟 Came for a breakfast meal. We were greeted by friendly staff and got a lovely table by the window. I ordered the Energy Bowl with fruits, and my colleague went for the Eggs Benedict. We paired these with two Neapolitan Flip coffees ☕. Unfortunately, the coffee experience was a bit of a shocker—when I tried to pour it, only water came out, no coffee . While they did replace it, another letdown was that both coffees were only lukewarm and not hot. Overall, the food was good, and the atmosphere was nice, but I hope these small issues are ironed out in the future. I’ll consider giving it another try, as I expect a bit more consistency from an establishment like this.

First resteraunt after we landed from Boston, had a quick nap and headed out. Delicious!!! Eggs Benedict, steak and an egg, bacon, chips, and a mimosa were all great. Service was spot on. Great pick for weekend brunch!!

Really enjoyed Harrys! The service was great and the waiter answered all the questions that were asked. Food was prepared fresh and hot when came to the table. Atmosphere was enjoyable! Definitely worth a visit if you haven’t been.

Highly recommend the seafood pasta and the toadstool! Clams linguine and cocktails were average. Service was great but one star off atmosphere as a street person was able to come up to all outdoor tables to ask for money and the staff was too preoccupied to notice/ take action.