Harry’s Dolce Vita

This is a nice place I occasionally visit with my family. The food is relatively good, but the portion sizes vary each time. Service can be very friendly at times, while other times, they seem indifferent. However, as long as the taste and portion sizes remain consistent, I’ll keep coming back. The French restaurant next to Harrods has a slightly antique feel, but they recently opened a new branch near Victoria Station. It’s not in the photos, but I recommend the calamari and truffle mushroom pizza. From the photos, I highly recommend the tomato-based cheese and aubergine dish.

🌟🌟🌟🌟 Came for a breakfast meal. We were greeted by friendly staff and got a lovely table by the window. I ordered the Energy Bowl with fruits, and my colleague went for the Eggs Benedict. We paired these with two Neapolitan Flip coffees ☕. Unfortunately, the coffee experience was a bit of a shocker—when I tried to pour it, only water came out, no coffee . While they did replace it, another letdown was that both coffees were only lukewarm and not hot. Overall, the food was good, and the atmosphere was nice, but I hope these small issues are ironed out in the future. I’ll consider giving it another try, as I expect a bit more consistency from an establishment like this. ———————————— ⭐⭐⭐⭐⭐ Another Wonderful Experience – Perfect for Team Breakfasts 🍳☕✨ We returned, this time with our team, for a breakfast gathering, and once again, it did not disappoint. The service was even better than before – attentive, friendly, and efficient, making sure everyone felt welcomed and comfortable. The food was exceptional – every dish was well-prepared, fresh, and full of flavor. From hearty breakfast classics to lighter options, everyone found something they enjoyed. 🍽️🥐 The atmosphere was warm and inviting, perfect for a team outing or even a casual breakfast with friends. It’s clear the staff takes pride in creating a memorable dining experience. If you’re planning a breakfast meet-up and can manage to find a table, I’d highly recommend giving this place a try. Overall, a fantastic experience – we all left happy and satisfied. 🌟

The only thing I recommend ordering is the mayonnaise. We booked outdoor seating expecting there to be heating but we were sat at the only table without a heater on top of us. There were plenty of other tables they could have sat us at. We ordered a margarita pizza, chips, and the pasta verde. They came out hot but after 5 minutes they were stone cold. The pesto pasta lacked flavour, the pizza was nothing special but the chips were nice. This is our second time coming to harry's and both times the food has let us down. The service at the table was good. After we had finished the meal, we went inside and asked where the toilets were and we overheard a comment from the lady who seated us saying ' are they even dining with us '. We found this quite rude as we were paying customers. In conclusion, I would not dine here again.

Luciano and Felix made our dining experience unforgettable! Felix, the waiter, was attentive and ensured everything ran smoothly, while, Luciano, the manager on duty, was an absolute gem. Both were incredibly knowledgeable about the menu, Felix & Luciano went above and beyond to address my partner’s allergies with care, offering perfect recommendations. Their kindness, professionalism, and genuine attention to detail made us feel truly valued. We couldn’t have asked for better service!

Highly recommend the seafood pasta and the toadstool! Clams linguine and cocktails were average. Service was great but one star off atmosphere as a street person was able to come up to all outdoor tables to ask for money and the staff was too preoccupied to notice/ take action.