Curate At Four Seasons Hotel Kuala Lumpur

Came here for New Year Eve lunch. Friendly front desk staff and waiters. Wide spread of food, ranging from Malay, Indian, Western cuisine. There is also a noodle bar with 4 flavours of soup broth. Wide selection of dessert and salad bar. Only thing missing was fresh oysters. They only offer prawns, mussels, fish and clams for seafood. Generous spread for fruits were offered. Price is a little on the high side for hotel buffet. However the environment looks classy in four seasons hotel.

We went for the Sunday dinner buffet at Curate. Restaurant was spacious and not crowded, providing a comfortable dining experience. The ambiance was undoubtedly one of the best for a buffet in KL, elegantly designed, and a testament to the four seasons brand. Curate appears to be the breakfast area for hotel guests, offering great view of KLCC area, overlooking the iconic fountain. While the atmosphere was fantastic, the food quality had room for improvement. Highlight was the big prawn, which were extremely tasty and huge. However some of the prawns were not fresh, a hit or miss. Food were constantly replenished. Roast beef was tough and soup rather bland. A good variety of desserts were available. We also topped up for some decent wine at an additional fee. The services were excellent. The staff were friendly and accommodating. Despite staying till closing time, we never felt rushed or pressured to leave. Overall experience was pleasant and relaxing.

Curate offers one of the best Sunday Brunches in the city with seafood on ice, roasts with both international & local cuisine on the buffet spread. Presentation are top notch and for every dish that was empty, it was replenished immediately. Service staff were quick to note for when your table needs water refills or plate pickups. Seating arrangements are cosy and comfortable - cleanliness is definitely an important factor which Curate excels.

The food was amazing and so well presented. The Satay was the highlight. There is such a vast and amazing selection. Indian, Malaysian Chinese, Japanese and of course some amazing seafood and desserts. The food was tasty, of high quality and so well presented. Staff are super friendly and tentative. The facility is so clean and well lit. Nice cool air con and quite a view of the city. Prices are high. The crayfish were not the freshest.

CurATE – A Beautiful Breakfast Spot at Four Seasons KL CurATE at Four Seasons Kuala Lumpur is the hotel’s main breakfast venue, offering an extensive selection of dishes in a stunning setting. The dining space is inspired by a Peranakan-style traditional house, with intricate details that add a touch of cultural charm. The KLCC Park views from the restaurant make the morning experience even more enjoyable. I had a wonderful breakfast here, and the variety was impressive. From Western classics like eggs and pastries to Asian specialties, everything was well-prepared and beautifully presented. The buffet also featured fresh fruits, juices, and local Malaysian dishes, making it a great way to start the day. The ambiance is elegant yet inviting, with warm lighting and a spacious layout that never feels crowded. Service was attentive, ensuring a smooth and pleasant dining experience. Whether you’re staying at Four Seasons or just visiting for breakfast, CurATE is a fantastic choice for a delicious meal with a view.