Malibu Farm

Such a beautiful location and delicious fresh food. I came here with my friend and it was such a cinematic and lovely experience. We came in mid November and the weather was high 70s, no cloud in the sky, and sunny. Absolutely perfect other than the hungry seagulls eyeing your food and they will eat your food if you leave it unattended. Definitely on the more expensive side though, but worth the ocean views🤍 spend about $50 for a salmon burger and a margarita

The food is very tasty. The service is fast and good. The view is fantastic! We enjoyed different meals but our favorite was the fish taco.

First off, the views are unmatched. Not sure how it is after the fires, but hoping all is well. My family and I went for a drive down the highway but really wanted to soak in some sun and sip on a coffee/tea. The location is a 10/10. My dad got the lemon-ginger tea, and it was not like any other we've had. It was absolutely delicious.

Located at the very end of the Malibu Pier, the location is hard to beat and the food is honestly a great accompaniment to the scenery. We were able to sit right outside on the pier and watched all the surfers during our brunch. You order at the counter, take a number, and then they bring everything out to you. They also have outdoor roof seating but we were able to find a table on the first level. Parking can be a bit tricky, especially if you are searching for a spot on the street, but we parked in the parking lot associated with the pier for $15. Everything we ordered came out really quickly and the portion sizes were very fair. We started with a Honey Iced Latte and it was actually very good. It really had a nice smooth flavor. Being our first time we wanted to order a few items so we chose the Swedish Mini Pancakes, the Egg Sandwich, and the Surfers Rancheros. All of them were honestly very good. The Egg Sandwich was really light and packed with flavor, the egg was cooked perfectly and oozed out of every bite. The Swedish Pancakes were fairly good, I am just not a big fan of Swedish food. I really want to be, but I just don’t tend to like their sweets, bakery, or breakfast items. They’re very small pancakes, the size of a silver dollar, but not as good as a Dutch Baby in my opinion. Lastly, the Scramble was honestly great and it was a very large sized portion. The eggs were cooked perfectly and the sauce on top was really good. Overall, we had a great brunch and really enjoyed the location, this is the sort of place you would want to sit for a bit especially on a nice day. I would come more often if parking were free and easier to find.

This restaurant has amazing views, atmosphere and brunch food. I’ve been there a few times in the past, every time I go to LA I like to make a stop there - one of my favorite brunch places. Food is delicious and you get to experience the ocean breeze. I really hope it will recover after the recent wildfires… ❤️