Malibu Farm

Overview: 7/10 Hmmm this is a tough one! The vibe is beautiful, I mean you are quite literally on the water overlooking beautiful crashing waves in Malibu. The menu is great and in theory fantastic! The only thing that was slightly disturbing to me was the fact that they use a lot of seed oils. I have the seed oil app and have a a lot of intolerances to cheap seeded oil used in my food. I think the part that is the most upsetting is really that the way this restaurant is perceived in the menu feel so healthy and fresh and that may be true. Did they do very good ingredients but they do tarnish out with seed oils. And my stomach didn’t feel so great afterwards, which usually is the tell tale sign… Food: 6/10 Still giving a 6 because tasty the menu is really fun and “healthy”. Seed oils is what’s lingering. Lemonade- very sweet… skip Caesar chicken salad: solid! Lovely vegetables Hummus: lovely portion Ambiance: 10/10 I mean… look at the pics! Amazing!!

The food is very tasty. The service is fast and good. The view is fantastic! We enjoyed different meals but our favorite was the fish taco.

Such a beautiful location and delicious fresh food. I came here with my friend and it was such a cinematic and lovely experience. We came in mid November and the weather was high 70s, no cloud in the sky, and sunny. Absolutely perfect other than the hungry seagulls eyeing your food and they will eat your food if you leave it unattended. Definitely on the more expensive side though, but worth the ocean views🤍 spend about $50 for a salmon burger and a margarita

Located at the very end of the Malibu Pier, the location is hard to beat and the food is honestly a great accompaniment to the scenery. We were able to sit right outside on the pier and watched all the surfers during our brunch. You order at the counter, take a number, and then they bring everything out to you. They also have outdoor roof seating but we were able to find a table on the first level. Parking can be a bit tricky, especially if you are searching for a spot on the street, but we parked in the parking lot associated with the pier for $15. Everything we ordered came out really quickly and the portion sizes were very fair. We started with a Honey Iced Latte and it was actually very good. It really had a nice smooth flavor. Being our first time we wanted to order a few items so we chose the Swedish Mini Pancakes, the Egg Sandwich, and the Surfers Rancheros. All of them were honestly very good. The Egg Sandwich was really light and packed with flavor, the egg was cooked perfectly and oozed out of every bite. The Swedish Pancakes were fairly good, I am just not a big fan of Swedish food. I really want to be, but I just don’t tend to like their sweets, bakery, or breakfast items. They’re very small pancakes, the size of a silver dollar, but not as good as a Dutch Baby in my opinion. Lastly, the Scramble was honestly great and it was a very large sized portion. The eggs were cooked perfectly and the sauce on top was really good. Overall, we had a great brunch and really enjoyed the location, this is the sort of place you would want to sit for a bit especially on a nice day. I would come more often if parking were free and easier to find.

You just can’t beat this view. This is a must if you’re visiting Malibu. The vibes are amazing and you get to enjoy your meal in a lovely spot. Food is great and healthyish and the servers were amazing and so lovely. Take a look at the little store cause there’s some cute stuff and even jellycats! Parking was bit too expensive ($30) idk if it was because of the holidays but def try street parking.